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King Arthur Baking Company All-Purpose Flour Unbleached 32 Oz
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ShareKing Arthur Baking Company All-Purpose Flour Unbleached 32 Oz
King Arthur Flour Unbleached All-Purpose Flour. 100% Hard Red Wheat Grown on American Farms. Non-GMO Project Verified. 11.7% Gluten-Forming Protein Content. Ideal For Cakes, Cookies, Bread, Brownies, Pancakes, and More. Our all-purpose flour is an essential ingredient for every baker, and works in any recipe calling for "flour" or "all-purpo…
King Arthur Flour Unbleached All-Purpose Flour. 100% Hard Red Wheat Grown on American Farms. Non-GMO Project Verified. 11.7% Gluten-Forming Protein Content. Ideal For Cakes, Cookies, Bread, Brownies, Pancakes, and More. Our all-purpose flour is an essential ingredient for every baker, and works in any recipe calling for "flour" or "all-purpose flour," yielding exceptional results. Unbleached and unbromated, this flour is milled to be versatile: strong enough for bread, and gentle enough for tender, delicate scones and cakes. Use it in any recipe calling for just plain flour or all-purpose flour it's a basic pantry ingredient that we've perfected and tested with the strictest specifications in the industry, so you can rely on it for all of your cooking and baking needs. Milled from the finest American wheat, our flour is prized by chefs, bakeries, and culinary schools around the country for its consistency and performance.
Description
King Arthur Flour Unbleached All-Purpose Flour. 100% Hard Red Wheat Grown on American Farms. Non-GMO Project Verified. 11.7% Gluten-Forming Protein Content. Ideal For Cakes, Cookies, Bread, Brownies, Pancakes, and More. Our all-purpose flour is an essential ingredient for every baker, and works in any recipe calling for "flour" or "all-purpose flour," yielding exceptional results. Unbleached and unbromated, this flour is milled to be versatile: strong enough for bread, and gentle enough for tender, delicate scones and cakes. Use it in any recipe calling for just plain flour or all-purpose flour it's a basic pantry ingredient that we've perfected and tested with the strictest specifications in the industry, so you can rely on it for all of your cooking and baking needs. Milled from the finest American wheat, our flour is prized by chefs, bakeries, and culinary schools around the country for its consistency and performance.
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